Equipment for Mixing Sugar And Sucrose Slurry

White sugar dissolving equipment

Imported white granulated sugar is processed through a series of advanced production techniques such as dissolution, filtration and cooling to produce syrup of the specified concentration.

The specific process flow of the syrup production line: Add white granulated sugar and hot pure water in proportion to the dissolution tank to prepare syrup with a solubility of about 65-68% (the specific solubility is according to the customer's requirements). The syrup is pumped into the sugar liquid filter for filtration. Discharged through the liquid outlet. After filtration, the finished liquid syrup is cooled down and enters the temporary storage tank.

Based on the diverse needs of our clients, we design and layout, and provide services ranging from overall factory planning, equipment selection, installation and commissioning to operation training and maintenance.

Sugar dissolving equipment

Mixed sugar processing equipment

It is mainly a finished powder obtained by mixing 88% sugar and 12% glucose or other additives through a batching system. Its main properties are as an additive in food, beverages and other auxiliary foods. This production process includes procedures such as raw material transportation, temporary storage and batching, material mixing, and finished product packaging, and is equipped with auxiliary systems such as ventilation and dust removal, electrical control, and packaging. The main sections are as follows:

(1) Raw material conveying sequence 

(2) Material batching and mixing; 

(3) Finished product weighing and packaging process;

Based on the diverse needs of our clients, we design and layout, and provide services ranging from overall factory planning, equipment selection, installation and commissioning to operation training and maintenance.

Mixed sugar processing equipment